Have you ever tasted sweet, sticky, homemade barbecue beans? Try this Slow Cooker Barbecue Baked Beans Recipe — a delicious summer side dish. Part of my Summer Slow Cooker Series, this barbecue baked beans recipe is the perfect accompaniment to grilled food. It’s simple, budget-friendly, packed with smoky flavour and requires almost no hands-on time … Read more
These balsamic strawberry cheesecake bars on a lemony shortbread crust are irresistible. Balsamic vinegar elevates the strawberries’ sweetness and adds depth without leaving a sharp, vinegary taste. My favorite way to enjoy strawberries is with a drizzle of balsamic. The sweet-tart balance of balsamic vinegar brightens the fruit and brings out richer flavor notes. If … Read more
Not long ago I shared a Hot Chili Oil recipe, but it wasn’t the deep red oil you often buy in stores and it wasn’t as spicy. This version produces a vibrant red chili oil you can make at home. You choose the oil, you control the heat, and it’s quick and beautiful. Enjoy! Print … Read more
If you’re searching for a chicken strip recipe without breadcrumbs and without deep frying, this is it. These sesame chicken strips are coated in cornflour, beaten egg and a generous layer of sesame seeds, producing a naturally crisp exterior and tender, juicy chicken inside. They make a great party snack, starter or a speedy family … Read more
A new TikTok trend is taking kitchens by storm: spaghetti cupcakes. These bite-sized, savory treats look impressive but are surprisingly simple to make. @thejoshelkin They taste great and are perfect for parties, family dinners, or a fun weeknight twist on classic spaghetti. @kalejunkie Although they look like something a pro chef would make, spaghetti cupcakes … Read more
Looking for fresh ideas for boneless, skinless chicken breasts? Here are 15 favorite, reliable chicken breast recipes to inspire easy, delicious meals. If you’re searching for new ways to cook boneless, skinless chicken breasts, this roundup delivers a range of simple, flavorful options. These recipes include my go-to baked chicken method, quick stir-fries, a standout … Read more
Happy first Friday of the last month of 2013! It’s great to have you back—BAAAAAAACK. In my last post I promised a Christmas feature, but these little lamb cookies have been waiting in the queue since October after I shared a photo on Instagram. I made a few dozen as favors for a friend’s baby … Read more
New Year, New You: How 3 Women Lost 35 Pounds in January January is the most popular month to begin a weight-loss journey—these three women prove why. Together they lost more than 35 pounds and 36 inches by committing to a structured clean-eating challenge at the start of the year. The new year inspires many … Read more
Enjoy the season’s fresh zucchini with this tasty Vegan Cinnamon Swirl Zucchini Bread! It’s soft, sweet, and has an irresistible cinnamon-sugar swirl throughout. Happy Thursday, friends! I’m excited to share this Vegan Cinnamon Swirl Zucchini Bread. As kids head back to school and autumn approaches, I wanted to highlight one last summer vegetable before pumpkin … Read more
Ham and Egg Cups make a quick, portable breakfast or brunch. With just four main ingredients, these handheld cups are ready in about 20 minutes—ideal for busy mornings or a pretty brunch spread. Ham and Egg Cups These egg breakfast cups are a low-carb, muffin-tin style recipe that’s both simple and nutritious. You can easily … Read more