Among all the recipes I’ve shared, several consistently stand out as reader favorites—those dishes people return to again and again.
Vegan Brownies
These homemade vegan brownies are rich and fudgy, made with classic brownie ingredients—no beans, soy, or pumpkin required.
Keto Cheesecake
Applesauce Muffins
Not surprisingly, the Keto Cake—with vegan and non-keto variations—has been extremely popular recently. Many readers report excellent results; I love seeing photos of the cakes you make, so please keep sharing them.
The Overnight Oats recipe was the most-viewed post on the blog in September. Its popularity makes sense: the recipe is ideal for meal prep and keeps well for busy mornings.
The Vegan Chocolate Peanut Butter Bread from my breakfast ebook was the most popular recipe on Instagram, receiving over 10,000 likes. It’s a secretly healthy chocolate breakfast that tastes like dessert—no surprise it’s a fan favorite.
The Veggie Burger recipe was the surprise hit on Facebook, outpacing many dessert posts. It’s always rewarding to see savory recipes get so much love.
More Popular Recipes In September:
Vegan Lemon Bread
Chocolate Oatmeal Fudge Bars
Chickpea Cookie Dough Dip
Buffalo Cauliflower Wings
Pumpkin Banana Bread
Finally, here are the recipes that consistently trend on the site. Many of you have already tried them, but if you haven’t, these are reader favorites that come highly recommended:
Keto Ice Cream
Fat Bombs
Keto Cookies
Chia Pudding
Black Bean Brownies
Vegan Chocolate Chip Cookies
How To Cook Spaghetti Squash
How To Cook Sweet Potatoes
And of course, Vegan Mac And Cheese!