Table of Contents Why Sous Vide Veggies? What are the best vegetables to sous vide? Equipment Sous Vide Szechuan Green Beans Ingredients Instructions Sous Vide Carrots Ingredients Instructions Sous Vide Potatoes Ingredients Instructions While many of our posts highlight different cuts of meat for sous vide, vegetables deserve equal attention. The sous vide method is … Read more

I never imagined I would eat raw broccoli, let alone blend it into a smoothie with apple and banana. But this combination surprised me – it’s refreshing, balanced and genuinely tasty. At first I recoiled at the idea — broccoli and banana together sounded odd. Yet the result is pleasantly harmonious: not overly sweet, but … Read more

The Southside Cocktail is a timeless gin cocktail that combines fresh mint, freshly squeezed lemon juice, gin, and simple syrup for a bright, herbal, and perfectly balanced drink. Looking for the best Southside cocktail recipe? Beat the heat with a refreshingly herbal Southside. This vibrant gin-based cocktail pairs cooling mint with bright citrus and a … Read more

These stout and vegetable pies are as cute as they are delicious! Picture this: a buttery, flaky, piping-hot savory crust baked over a hearty mix of vegetables simmered in stout beer. These mini vegan savory stout and vegetable pies are comforting, flavorful, and surprisingly simple to make. The crust comes together in minutes and chills … Read more

Creamy Shrimp and Corn Chowder — a rich, dreamy soup full of comforting textures and bright flavors. Juicy shrimp, smoky bacon, and a mix of hearty vegetables like buttery potatoes, sweet corn, carrots, and onions swim in a velvety, Cajun‑spiced broth. It’s simple to prepare with fresh ingredients, comes together quickly, and makes a perfect … Read more

By Wendy Stoltz, Gusti Ayu Wahyuni Mertawati / Last Modified On November 10, 2025 Imagine the aroma of freshly baked gluten-free bread filling your kitchen. This easy gluten-free artisan bread recipe delivers a rustic loaf with a crisp golden crust and a tender, chewy interior. Follow the steps below and enjoy homemade artisan bread that’s … Read more

My husband has done some interesting jobs over the years. He once took a break from the regular 9–5 to work seasonal positions for a year: grooming ski slopes in Vermont during the winter, crewing a sailboat from Trinidad to Saint Lucia in the summer, and then wandering the islands with little more than a … Read more

These smoked chicken thighs are seasoned with a flavorful dry rub and slow-cooked until tender and juicy in the smoker. This simple recipe is ideal for Sunday dinner, meal prep, or any time you want a hands-off barbecue-style meal. Table of Contents Equipment Ingredients Variations Tips for the Best Smoked Chicken Thighs What types of … Read more

Sweet and Spicy Candied Bourbon Pecans are salty, sweet, and just a touch spicy. The bourbon flavor is subtle but adds the perfect depth to make these pecans irresistible. This bourbon candied pecans recipe is one of my favorites — simple, addictive, and perfect as a snack or appetizer. We often serve them at Thanksgiving … Read more